dinner served daily: 5 p.m. – 10pm

soups & salads

 

potato leek soup bay leaf, thyme, chives, chili, fried sage (gf) 9

gazpacho avocado, cucumber, green onion, garlic (gf) 9

heirloom red gem salad  watermelon radishes, carrots, mustard vinaigrette  (gf)  11

fennel grapefruit avocado salad  red onion, olive oil, arugula  (gf)  12

caesar salad  baby kale, red frill, red onion, olives, tomato, chickpea croutons  (gf)  12

watermelon caprese salad housemade mozzerella, cherry tomatoes, watermelon, balsamic (gf)  12 

small plates

antipasto housemade focaccia, soft cheese, housemade mozzarella, fig jam, hummus, marcona almonds, roasted vegetables, cornichons  16

fried cauliflower  kimchi aioli  (gf)  10

crispy smashed potatoes  romesco aioli  (gf)  10

broccolini  hazelnuts, avocado mousse, red onion  (gf)  10

roasted carrots smoked almond ricotta, thyme, microbasil (gf)   10

broccoli arancini   broccoli risotto cakes, pesto  10

mushroom crostini  roasted maitake mushroom, pesto, basil  11

roasted asparagus hickory smoked almonds, chili powder, cayenne pepper (gf)   12

large plates

macaroni & cheese  gluten free pasta, housemade cheese sauce, toasted breadcrumbs  (gf)  13

king trumpet scallops  king trumpet mushrooms, quinoa, tamari, oregano, garlic (gf) 14

stuffed shells  spinach & ricotta, marinara, housemade cheeses  14

fennel flatbread pizza  housemade sausage, fennel, romesco, spinach, parmesan  16

ravioli alle noci artichoke spinach ravioli, toasted walnuts, cranberries, sage 16

panko crusted piccata  tofu scallopini, garlic butter, lemon, white wine, capers, parsley, mashed potatoes  16

spring risotto  asparagus, peas, white wine, lemon zest, fresh mint  (gf)  16

garlic basil gnocchi  pine nuts, pesto, market vegetables, bread crumbs  16

sausage & polenta  housemade italian sausage, herbed polenta, tomatoes, basil marinara  16